Bigg ol’ Rolls

Rolls bigger than your hand! Baked up big, fluffy, and golden brown, these rolls are soft on the inside with just the right bit of chew on the outside. Perfect for soppin’ up BBQ sauce, gravy, or whatever’s left on your plate. But if you really want to do it right, break one open and slap on a pat of butter and sop up some good ol’ fashioned sorghum— it’s sweet, Southern comfort in every bite. Ain’t nothin’ fancy, just good ol’-fashioned bread done the Kuntry Redd’s way.